Almoixavena with apples

A delicious tribute to traditional Spanish cuisine! Moderately sweet taste of delicate choux pastry. And the apples in the flatbread are not superfluous at all! Very soft and pleasant flatbread Almoixavena is a Spanish sweet flatbread made from choux pastry. This is the first time I’ve cooked it, so don’t judge too harshly!
71
1366
Penelope ClarkPenelope Clark
Author of the recipe
Almoixavena with apples
Calories
351Kcal
Protein
8gram
Fat
19gram
Carbs
33gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 1 hr

  1. STEP 1

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Comments on the recipe

Author comment no avatar
Alina Viktorovna
27.11.2023
5
is this something like charlotte?
Author comment no avatar
Elena-Resnichka
27.11.2023
4.6
not really. choux pastry!
Author comment no avatar
oblachko
27.11.2023
4.7
And what an interesting name! Need to try! I really love Spanish cuisine!
Author comment no avatar
Elena-Resnichka
27.11.2023
4.6
oblachko try it and send a photo
Author comment no avatar
Nata
27.11.2023
4.8
Author comment no avatar
Elena-Resnichka
27.11.2023
4.6
Nata

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