Salad with rice - 66 cooking recipes
Rice is the basis of the cuisines of many Asian countries, which is of course no coincidence. It has long been considered a symbol of wealth and allowed one to judge the wealth of the owner.
- Salad tomatoes peppers riceAmazingly tasty, bright, filling! Everyone will ask for more!
- 2 hr
- 6 Servings
- 308 Kcal
- 209
- Mimosa salad with canned food and riceBeautiful, appetizing, for a holiday, made from ordinary products!
- 2 hr
- 4 Servings
- 805 Kcal
- 392
- Classic crab salad without cornDelicious, bright, tender. For holidays and weekdays.
- 15 hr
- 4 Servings
- 217 Kcal
- 53
- Salad with canned pink salmon, rice and eggFrom ordinary products, fresh, light, appetizing!
- 40 mins
- 6 Servings
- 246 Kcal
- 86
- Salad with tuna and riceVery simple, fast and tasty, made from ordinary ingredients!
- 2 hr
- 4 Servings
- 335 Kcal
- 143
- Rabbit salad with ham, corn and riceUnusual, bright, tasty, for the holiday table!
- 40 mins
- 5 Servings
- 635 Kcal
- 144
- Salad with rice, cucumber and eggSimple, easy and very tasty, made from simple ingredients!
- 30 mins
- 3 Servings
- 330 Kcal
- 106
- Puff salad with rice and canned fishSimple, affordable, delicious, for any occasion!
- 40 mins
- 4 Servings
- 437 Kcal
- 132
- Salad Norwegian novelOriginal, fresh, extremely tasty! Surprise your family!
- 1 hr
- 4 Servings
- 346 Kcal
- 64
- Cod liver with rice saladA very satisfying salad that can easily replace a second course!
- 45 mins
- 5 Servings
- 540 Kcal
- 159
- Chamomile salad from canned pink salmon with its own juiceIt's easy to prepare. Simple products. Very tasty.
- 1 hr
- 8 Servings
- 329 Kcal
- 44
- Salad with squid and ricePamper your family with a hearty and original salad!
- 30 mins
- 6 Servings
- 486 Kcal
- 144
- Santa Claus Mittens New Year's Fish SaladA bright, original "mitten" of Santa Claus - make your guests happy!
- 1 hr
- 6 Servings
- 296 Kcal
- 161
- Cod liver salad with riceThis salad instantly disappears from the salad bowl.
- 40 mins
- 6 Servings
- 948 Kcal
- 84
- Chinese cabbage salad crab sticks cucumber cornDelicious and low-calorie for lovers of light dinners
- 50 mins
- 6 Servings
- 380 Kcal
- 128
- Rice noodle salad with vegetables and chickenAn easy to prepare salad with an original taste!
- 1 hr 15 mins
- 4 Servings
- 340 Kcal
- 63
- Chamomile field salad with canned pink salmonA simple canned fish salad will brighten up your daily menu!
- 2 hr 50 mins
- 8 Servings
- 407 Kcal
- 185
- Canned fish salad with rice and eggJuicy, crispy, budget-friendly. For everyday life and holidays!
- 1 hr 35 mins
- 4 Servings
- 300 Kcal
- 76
- Sprat salad in tomato sauceA simple, satisfying and budget-friendly salad that will please everyone!
- 40 mins
- 6 Servings
- 181 Kcal
- 79
- Canned fish salad with rice and eggFor any holiday, in a hurry, easy and simple!
- 40 mins
- 3 Servings
- 471 Kcal
- 54
- Berlin salad with hamInstead of a whole lunch - one hearty salad - this is not a joke. Tasty!
- 30 mins
- 4 Servings
- 566 Kcal
- 80
- Chicken, pineapple, corn and rice saladExtremely tender, juicy and delicate salad!
- 50 mins
- 6 Servings
- 332 Kcal
- 103
- Lavash with spratsSimple, satisfying, original, made from affordable products.
- 1 hr 30 mins
- 8 Servings
- 271 Kcal
- 62
- Crab salad with corn and green peasDelicious, simple salad with a delicate and juicy taste!
- 25 mins
- 5 Servings
- 341 Kcal
- 99
Salad with rice
Since this cereal does not require special care, except for the constant presence of moisture, and has many useful elements, its popularity is difficult to overestimate! Anyone interested in cooking knows that this product is universal: you can use it to cook meat or fish dishes, or salads. The latter acquire special popular love due to the enormous scope for creativity and tangible benefits. New recipes for salads with rice in their diversity are limited only by the cook’s imagination. There are hundreds of ways to prepare rice salad, and each of them is unique!
The composition can include any vegetables and even fruits; they radically change the taste and type of treat. Sweet peppers, tomatoes, cucumbers, pineapples, dried apricots, olives, mushrooms - everything is decided by a person’s culinary preferences! Seafood is often added to it, as is done in Japan and a number of Asian countries. Thus, the treat becomes even more useful thanks to the special vitamins and microelements contained in all seafood. Such culinary masterpieces are not only appetizing, but also very satisfying. A few spoons can easily replace many fried and fatty dishes, while you can create a menu taking care of your health and figure!