Protein custard - 27 cooking recipes

Protein tubes, baskets, eclairs are the favorite delicacies of children and adults. For many, these cakes are associated with bright moments of sunny childhood, when it was enough to buy a delicious dessert to experience a feeling of overwhelming happiness.

Protein custard

The treats will be even more delicious if you prepare them at home, and in this case, you will need recipes for protein custard, because it can be called the main component of the listed desserts. Tender, with an airy consistency that melts in your mouth, it can also serve as a main dish.

It is enough to add nuts, fruits, caramel to it, sprinkle with chocolate or coconut shavings - a pleasant taste combined with an interesting presentation will give a true gastronomic delight. The classic recipe involves the use of four ingredients - proteins, water, sugar and citric acid. Cream, butter, liqueurs, jams, vanilla, and gelatin are also often added to the cream. The variety of possible options will allow you to choose the specific one that is most suitable - if it concerns the preparation of a signature sweet dish, or experiment by creating simple creamy desserts.