Custard cream on shortcrust pastry
This quick-to-make custard goes well with any cake! Tasty. Easily.
This recipe is about how to make custard, which is very quick, tasty and suitable for a variety of cakes and pastries.
Calories
202kcal
Protein
5g
Fat
7g
Carbs
29g
*Nutrition per serving
Ingredients
Servings: 4Step-by-step preparation
Cooking time: 25 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
Comments on the recipe
13.09.2023
I'll try to do it. My dough often settles (((I don’t know how to deal with it
13.09.2023
This is a recipe for custard cream with the addition of shortcrust pastry. What kind of dough do you have that settles? Ask, maybe I’ll give you some advice
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