Heh in Korean at home - 15 cooking recipes

Find excellent tested Korean Heh recipes from the reputable website bestrecipes24.com. Try options with all kinds of meat, fish, carrots, eggplants, zucchini and other vegetables. Add the charm of uniqueness to your food with a combination of aromatic oriental spices. Enjoy the richness of flavors in a dish that is both a salad and an appetizer!

Heh is a general name for a huge group of Asian, particularly Korean, dishes. Currently, the classic dish of He is a pleasantly spicy and piquant salad appetizer, consisting of marinated ingredients: any available types of raw meat, fish and a variety of vegetables. There is only one product that is not suitable for preparing Xe - pork.

Interesting recipe: 1. Cut the pink salmon fillet into long pieces if possible.2. Peel the onion and chop it into thin half rings, mix with pink salmon.3. Pour in high-quality soy sauce mixed with half the volume of vinegar. Season with ready-made spices purchased or homemade.4. Marinate for an hour.5. Grate the carrots using a Korean grater. Add salt, add the remaining vinegar, sprinkle with spices, stir thoroughly.6. Heat oil on fire. Pour over carrots. Let it brew for half an hour.7. Combine fish and carrot mixtures. Leave in the refrigerator for about 3-4 hours.

Useful tips:• To simplify the process for He, you can use ready-made mixtures of “spice for Korean carrots”. But the dish will be much more aromatic if you choose the spices yourself and grind them in a mortar.• To give a pleasant lightness to the salad, you don’t need to add a large amount of pepper.• Pink salmon loves various spices: coriander, all types of peppers, cloves, curry, ginger. But if the amount of spices is excessive, the fish’s own taste will be lost.