Flatbread pies miracle - 8 cooking recipes
Prepare a miracle - a delicious dish of traditional Dagestan cuisine. Choose photo recipes. Cooking time, calorie content and number of servings are calculated for everyone! If you don’t have a suitable product at hand, change it at your discretion!
- Miracle with potatoes and cheeseAppetizing, rosy, made from ordinary products, for the whole family!
- 1 hr
- 8 Servings
- 363 Kcal
- 356
- Darginsky miracle with meat and potatoesFrom the Caucasus - miracle and beauty! From scones to pies, and everything with meat!
- 1 hr
- 12 Servings
- 479 Kcal
- 106
- Miracle with cottage cheeseFrom ordinary products, fast, simple, and very tasty!
- 1 hr
- 8 Servings
- 312 Kcal
- 82
- Miracle with greensDelicious, appetizing, piquant, for every day!
- 1 hr
- 4 Servings
- 702 Kcal
- 94
- Miracle with pumpkin in the ovenA tasty and healthy national dish of Dagestan cuisine!
- 40 mins
- 6 Servings
- 539 Kcal
- 50
- Miracle with meatCrispy, aromatic, meaty, will drive anyone crazy!
- 43 mins
- 6 Servings
- 528 Kcal
- 75
- Miracle with pumpkin in a frying panFrom budget products, cooking is easy and simple!
- 1 hr 20 mins
- 6 Servings
- 251 Kcal
- 40
- Darginsky miracle with green onions and potatoesFlatbreads with potato filling are prepared quickly!
- 30 mins
- 10 Servings
- 209 Kcal
- 9
Flatbread pies miracle
If you wanted to surprise your loved one with a wonderful concoction, use miracle recipes. On bestrecipes24.com there are options with boiled eggs, minced meat, salted cottage cheese, Adyghe and hard cheese, fresh herbs, potatoes and green onions. On water, kefir and meat broth. You can bake the flatbreads in the oven or fry them without oil in a frying pan.
Chudu is considered one of the favorite dishes in the Caucasus. These are thin, usually unleavened flatbreads with meat or cheese fillings. And to give the food a delicate taste, they are coated with butter while still hot. This dish will not leave anyone indifferent.
Simple recipe: 1. Knead kefir, flour and salt into a soft dough.2. Finely chop the greens: dill, cilantro, parsley, etc. 3. Mix greens with cottage cheese and raw eggs. 4. Salt.5. Cut the onion into half rings and fry.6. Add to curd mixture.7. For those who like it spicy, you can add ground pepper.8. Roll out round cakes.9. Place the filling.10. Connect the edges.11. Without greasing the pan with oil, fry the miracle on both sides.12. Coat with butter.
Helpful tips:• You can add green “feathers” or leeks instead of white onions.• It is advisable to take thicker cottage cheese so that the dish does not turn out dry.• Be sure to cover the finished flatbreads, otherwise they will become hard.• The dish also goes well with sour cream , and white sauces.