Blue whiting dishes - 4 cooking recipes
Blue whiting is a fish of the cod family. Blue whiting is used in preparing main courses. Its taste is reminiscent of hake. The whiting liver is used to make canned food. This fish is also used in the production of canned cat food.
- Blue whiting SissyDelicious, healthy and dietary fish dish
- 30 mins
- 4 Servings
- 552 Kcal
- 52
- Blue whiting in tomato with vegetablesMost often we pass by whiting, but in vain!
- 45 mins
- 5 Servings
- 358 Kcal
- 21
- Blue whiting fish cutletsNutritious, flavorful, inexpensive and very tasty!
- 30 mins
- 4 Servings
- 273 Kcal
- 76
- Fish stew with vegetablesSimple, healthy, dietary, for the whole family!
- 30 mins
- 3 Servings
- 467 Kcal
- 56
Blue whiting dishes
In Russia, dried whiting is known, which is also called “amber fish.”