Scarlett Garcia

Since childhood, I remember how my grandmother prepared fragrant pies in the kitchen, and I, with wide open eyes, watched every movement. These moments became the basis of my love for cooking. In our family, food has always brought us together, and the diversity of world cuisines inspired us to experiment. I love combining traditional recipes with new ideas to create simple and delicious dishes. My goal is to prove that everyone can cook, and that the kitchen is not only a place, but also a source of warmth, love and inspiration.

I graduated from the faculty of Culinary Arts and Hospitality Management at University of Derby.