Savannah Brown

I graduated from the faculty of Culinary Arts at Keiser University Center for Culinary Arts.

Date of registration on site: 2016-01-19
Rating on site: 419

My recipes

Homemade salted pink salmon caviar
Prepare this amazing delicacy with your own hands!
- 2 hr
- 10 Servings
- 37 Kcal
- 33
Frozen spicy mackerel with garlic
The fish turns out to be of excellent taste! I recommend it to everyone!
- 1 day
- 50 Servings
- 93 Kcal
- 113
Cocktails of my childhood
Continue the old tradition, bake kokurki!
- 1 hr
- 6 Servings
- 322 Kcal
- 35
Canned cucumbers with basil and marigold flowers
Try saving a piece of summer in a jar!
- 2 hr
- 15 Servings
- 56 Kcal
- 36
Eggplant appetizer - Jewish lard
Be sure to try this dish!
- 2 hr
- 10 Servings
- 57 Kcal
- 81
Mackerel baked with vegetables in cream in the oven
Mackerel with vegetables is a great choice for a family dinner!
- 2 hr
- 10 Servings
- 243 Kcal
- 22
Cottage cheese pate with cucumbers and crab sticks
It's always tasty, healthy, economical and a lot!
- 30 mins
- 10 Servings
- 96 Kcal
- 59
Galette with fried mushrooms and onions
Be sure to try the mushroom galette!
- 1 hr 30 mins
- 4 Servings
- 315 Kcal
- 25
Banana - caramel pie on dough with sour cream
I recommend trying this wonderful sunny-colored pie!
- 2 hr
- 5 Servings
- 500 Kcal
- 20
Fried lamb with processed cheese
Be sure to try it and pamper your children!
- 2 hr
- 15 Servings
- 307 Kcal
- 6
Homemade kvass from instant chicory
Kvass does not require special starters and is easy to prepare.
- 8 hr
- 25 Servings
- 49 Kcal
- 45
Tea fermented from blackcurrant leaves
Treat yourself and your family with aromatic tea!
- 3 day
- 50 Servings
- 0 Kcal
- 29
Frozen lemon mass
This compact piece of lemon will add flavor to any dish!
- 1 day
- 25 Servings
- 3 Kcal
- 36

Other Languages

Український

Choose language