Turnips with onions fried in a frying pan

Name: Turnips with onions fried in a frying pan
Total time: 20 min
Yield: 4
Ingredients: 300 g Turnip; 2 Bulb onions; 1 tablespoon Vegetable oil; to taste Salt

A savory appetizer or a light side dish for meat - it couldn't be easier! Turnips with onions fried in a frying pan allow you to add new taste experiences to your lunch or dinner in a matter of minutes. It harmonizes with sour cream and goes well with different types of meat and fish. Cook with pleasure!

52

7340

Emma Smith

Recipe author

Turnips with onions fried in a frying pan

Calories

92kcal

Protein

2g

Fat

5g

Carbs

12g

*Nutrition per serving

Ingredients

Servings: 4

300g

2

1tablespoon

to taste

Step-by-step preparation

Cooking time: 20 mins

STEP 1
How to fry turnips and onions in a frying pan? To begin, prepare all the necessary ingredients.
STEP 2
Wash the turnips, peel and cut into slices.
STEP 3
Chop the onion coarsely. I cut it with feathers.
STEP 4
Heat vegetable oil in a frying pan. Fry the turnip cubes until golden brown.
STEP 5
Add onion to turnips. Stirring constantly, fry until the onion becomes transparent. Add salt to taste.
STEP 6
Bon appetit!

Comments on the recipe

Moderator Ksenia

18.08.2023

4.8

I have always made only salads from turnips. I didn’t even know that it could be fried. It turns out that turnips with onions fried in a frying pan turned out surprisingly tasty! It’s very soft, doesn’t burn like fresh, and cooks quickly. A little bitter, but it gives the dish a piquant flavor. I served fried turnips with lamb. Thank you very much for such a simple and delicious recipe! I will now use turnips more often in the menu.

angela

18.08.2023

4.5

Turnips with onions fried in a frying pan really couldn’t be simpler! I really liked it as a side dish for white fish. Thanks to the author for the hint, I never would have guessed to fry turnips))