Toasts with cheese and grated sausage

Step-by-step preparation

Cooking time: 5 mins

1. STEP 1

   

   Break two chicken eggs into a cup, add salt, pepper, herbs to taste and mix well until smooth.

2. STEP 2

   

   Cut the loaf of white bread into pieces suitable for making croutons.

3. STEP 3

   

   Grate a piece of sausage on a coarse grater.

4. STEP 4

   

   Heat a frying pan with vegetable oil added to it over medium heat and very thoroughly soak the pieces of bread in the egg on both sides.

5. STEP 5

   

   Place the pieces of bread into a heated frying pan.

6. STEP 6

   

   Fry thoroughly until golden brown on each side.

7. STEP 7

   

   Place the croutons on a plate and spread melted cheese on each one.

8. STEP 8

   

   Mix the processed cheese with grated cervelat.

9. STEP 9

   

   Sprinkle the dish with finely chopped herbs and serve on the table for breakfast. I wish everyone a good mood and appetite!