Tbilisi khachapuri with cheese in a frying pan

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

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Comments on the recipe

♚Larisynshik

29.08.2023

4.9

Tasty

Irisha

29.08.2023

5

I really love these flatbreads, they are soooo delicious))! I cook it almost the same way, only I don’t add eggs to the dough, it turns out very tender, as for me, then the eggs are beaten into this dough

Darsi

29.08.2023

5

I really liked it! Thank you

Margarita

29.08.2023

4.6

Thank you. For the first time the dough turned out so soft and tasty

Skazka

29.08.2023

4.7

I've made flatbreads like this before. I made the preparation in advance and stored it in the refrigerator. My husband loved to fry them in the morning for breakfast. I lost the recipe. Thank you very much for reminding me. I'll please my husband

Petrovich

29.08.2023

4.6

A good and competent recipe. Delicious.

Irina08

29.08.2023

4.7

Thank you for the wonderful recipe Tbilisi khachapuri with cheese in a frying pan. Very quick to prepare. Very tasty to eat.