Stewed cabbage with potatoes and carrots

This cabbage is good both as a side dish and as a main dish. The simpler the food, the healthier it is. I like making this one because it doesn't take much time to prepare. For example, I really love stewed cabbage with potatoes. It prepares quickly and is well suited for those who, for example, are fasting. Of course, this dish can also be made with meat. This is all for everyone.
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Jade WilliamsJade Williams
Author of the recipe
Stewed cabbage with potatoes and carrots
Calories
428Kcal
Protein
7gram
Fat
7gram
Carbs
77gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 50 mins

  1. STEP 1

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Comments on the recipe

Author comment no avatar
matanya
12.11.2023
4.9
Thanks for the recipe. I liked it, I will make it.
Author comment no avatar
Olyusha
12.11.2023
4.7
I also really liked potatoes with cabbage! And it’s also very tasty with mushrooms
Author comment no avatar
Ira
12.11.2023
4.6
Tatiana! Thank you for a very simple and healthy recipe. The dish is hearty and tasty. I have already prepared it using your recipe more than once. It’s hard to find a person who doesn’t love potatoes, and even deliciously cooked. And carrots are present in the recipe, which is important for the body - after all, carotene. I will cook this dish again, I really like it.
Author comment no avatar
Vocalise
12.11.2023
4.7
Thanks for the recipe! At the end I added 1 bay leaf and cumin to everything else. Cumin goes very well with cabbage! Thank you for a simple and healthy dinner!
Author comment no avatar
AdeliAnna
12.11.2023
4.9
FOR THOSE WHO ARE LOSSING WEIGHT, I do it without oil, only water!!! I extinguish everything only in water. First, I simmer the onions and carrots with water (ONLY PURIFYED WATER), then simmer the cabbage in a frying pan without oil or water, just in a dry frying pan, put it in the onions and carrots, then simmer the potatoes in the frying pan in water, when they are half-boiled, pour them into the cabbage with onions and carrots. If desired, you can add meat (only chicken, pre-cooked, not fried), you can also add tomato paste or tomatoes. Also, when I have it, I add beans, corn, peppers, green peas, in general, anything, as long as it’s not high in calories...