Sour cabbage soup with beef

Name: Sour cabbage soup with beef
Total time: 2 h
Yield: 10
Ingredients: 500 g Beef; 600 g Potato; 200 g Carrot; 300 g Sauerkraut; 200 g Bulb onions; 3.5 L Water; 0.5 to taste Parsnip; 0.5 g Parsley root; to taste Bay leaf; to taste Ground black pepper; to taste Salt; 2 tablespoon Vegetable oil

Sour cabbage soup is a desirable dish for even the pickiest gourmet.

147

13214

Allison Garcia

Author of the recipe

Calories

182Kcal

Protein

16gram

Fat

5gram

Carbs

16gram

*Nutritional value of 1 serving

Ingredients

Servings: 10

500g

600g

200g

300g

200g

3.5L

0.5to taste

0.5g

to taste

to taste

to taste

2tablespoon

Step-by-step preparation

Cooking time: 2 hr

STEP 1
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STEP 8

Comments on the recipe

Shura

26.08.2023

4.9

I have known the taste of such a dish for a long time! Clay dishes, It’s warm in the oven, Grandma is casting a spell, The aroma is all around, The smell is so enchanting, I’ll invite my friends!

Shura

26.08.2023

4.9

Eat sour cabbage soup, don’t blame it! Russian cuisine - look for a recipe! I’ll add sour cream to sour cabbage soup, I won’t get tired of eating them! Prepare sour cabbage soup more often, And life will be sweeter!

Vallina

26.08.2023

4.7

What wonderful poems!

Polochka

26.08.2023

4.6

The cabbage soup turned out wonderful!