Seafood in creamy sauce

Name: Seafood in creamy sauce
Total time: 40 min
Yield: 8
Ingredients: 2 tablespoon Wheat flour; 2 cloves of garlic Garlic; 1 Onion; 1 tablespoon Olive oil; 1 tablespoon Butter; 0.5 Lemons; 500 g Seafood; 2 tablespoon Tomato paste; 500 g Cream; 150 g Any cheese; to taste Salt

Delicate creamy sauce makes seafood delicious and original! I discovered this culinary recipe in one wonderful magazine. Now this is my signature dish! I suggest you try it too!

44

1477

Hailey Johnson

Author of the recipe

Calories

247Kcal

Protein

3gram

Fat

16gram

Carbs

8gram

*Nutritional value of 1 serving

Ingredients

Servings: 8

2tablespoon

2cloves of garlic

1

1tablespoon

1tablespoon

0.5

500g

2tablespoon

500g

150g

to taste

Step-by-step preparation

Cooking time: 40 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
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STEP 8
STEP 9

Comments on the recipe

Alena06100

12.11.2023

4.5

Thank you, this is exactly what I wanted to cook! Just recently I appreciated the taste of seafood, and now I’m collecting recipes for their preparation. Despite the huge number of culinary sites, I settled on this one and did not regret it. Thanks to the e-book, it is incredibly easy to store and search for the recipe for the desired dish; I was pleasantly surprised that you can add recipes from other sites. Now I collect everything in my book and forget about the numerous inconvenient bookmarks. Thank you!

Alexa

12.11.2023

4.7

Alena,

Nata

12.11.2023

4.5

deliciousshade

Alexa

12.11.2023

4.8

always make you happy!