Salad with squid and egg with sour cream

Name: Salad with squid and egg with sour cream
Total time: 1 h 25 min
Yield: 8
Ingredients: 1 kg Squid; 4 Carrot; 2 Eggs; 2 Bulb onions; 3 tablespoon Sour cream; 50 g Butter; to taste Salt; to taste Ground black pepper

An extraordinary recipe that will perfectly diversify your diet. I advise you to prepare a simple and tasty salad with squid and egg. One day I read this recipe in some magazine, decided to cook it, and now it has become a must-have, favorite dish at family holidays; my family really likes this food.

261

17929

Aurora Thompson

Recipe author

Salad with squid and egg with sour cream

Calories

210kcal

Protein

25g

Fat

9g

Carbs

7g

*Nutrition per serving

Ingredients

Servings: 8

1kg

4

2

2

3tablespoon

50g

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 25 mins

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Comments on the recipe

Kate

13.12.2023

4.9

The squid salad turned out to be unexpectedly filling! It seems that all the ingredients are simple and light, but in reality it’s just overeating. It’s more likely not a salad, but a full-fledged second course! But the trick with eggs, although interesting, did not affect the taste in any way; in so many carrots and squid they simply dissolved without a trace))) In general, we need to reconsider the proportions a little) And it’s very tasty!

LuSey

13.12.2023

4.5

looks very tasty! I’ll remember the recipe, it seems simple, I’ll definitely use it, there’s another variation of this recipe, see:

Mila

13.12.2023

4.9

Katya, thank you!