Salad with fried champignons and green beans

A very tasty, refreshing vegetable salad for connoisseurs of taste and benefits. I found a recipe for this French salad in one of the fashion magazines. The salad contains “herbs de Provence”, which grow in the south of France. Compounds that are included in “herbs de Provence” stimulate the sense of smell and taste, increase appetite and improve digestion. A mixture of “Provençal herbs” gives any food a taste of the sun. Salad with fried champignons and green beans is the perfect healthy breakfast that won't take much time to prepare.