Salad with crab sticks and melted cheese

Name: Salad with crab sticks and melted cheese
Total time: 20 min
Yield: 4
Ingredients: 100 g Crab sticks; 100 g Processed cheese; 2 Eggs; 2 cloves of garlic Garlic; 10 g Dill; 30 g Mayonnaise

An excellent salad for both the holiday table and dinner. This salad is one of my favorites. I very often cook it both for the holiday table and on the most ordinary day. You can serve it as a regular salad, salad in tartlets, spread on bread, wrapped in pita bread, etc.

49

10249

Paisley Hall

Recipe author

Salad with crab sticks and melted cheese

Calories

192kcal

Protein

10g

Fat

20g

Carbs

5g

*Nutrition per serving

Ingredients

Servings: 4

100g

100g

2

2cloves of garlic

10g

30g

Step-by-step preparation

Cooking time: 20 mins

STEP 1
Prepare all ingredients. Boil the eggs for 10 minutes and cool in cold water, peel. Finely chop the crab sticks. Grate eggs, processed cheese and garlic on a fine grater.
STEP 2
Combine all the ingredients in a deep plate, if necessary (if the cheese is not very salty), add salt, mayonnaise and mix until smooth. Place the salad in a heap on a plate and garnish with dill. Although the salad is very simple to prepare, it is very tasty and versatile. You can put it in tartlets or simply place it in a heap on a dish and garnish with dill and half a yolk.
STEP 3
Salad with crab sticks and melted cheese can be served immediately after preparation. For a more detailed salad recipe, watch the video. Bon appetit!