Salad with chicken hearts, mushrooms, cucumbers and cheese

Prepared from simple ingredients, it turns out nourishing and tasty. The salad is suitable for both an evening dinner and a holiday lunch. In addition, chicken hearts are simply a storehouse of vitamins and microelements! Instead of pickled ones, you can add fresh cucumbers and chopped herbs, it will also be very tasty. For dressing, you can replace mayonnaise with sour cream or mix mayonnaise with sour cream.
74
19477
Audrey LopezAudrey Lopez
Author of the recipe
Salad with chicken hearts, mushrooms, cucumbers and cheese
Calories
331Kcal
Protein
24gram
Fat
24gram
Carbs
6gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

  13. STEP 13

    STEP 13

  14. STEP 14

    STEP 14

  15. STEP 15

    STEP 15

  16. STEP 16

    STEP 16

  17. STEP 17

    STEP 17

  18. STEP 18

    STEP 18

  19. STEP 19

    STEP 19

  20. STEP 20

    STEP 20