Salad with canned fish from sardines
Insanely tasty, quick and easy! The hostesses will be jealous!
Calories
190Kcal
Protein
7gram
Fat
11gram
Carbs
16gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
Step-by-step preparation
Cooking time: 30 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
06.12.2023
The salad is very interesting, thank you very much, Valeria!!
06.12.2023
you can try my mom’s recipe, here it is
06.12.2023
A very simple dish, quick and easy to prepare. The longest process is boiling the rice. Of course, I won’t serve it on the holiday table, but on the everyday table - why not? Nourishing, tasty, everyone liked it
06.12.2023
Fiesta!!!!!!!!!!!!!!!
06.12.2023
Thank you, very tasty salad))
06.12.2023
Good salad. And you can do it with almost any canned food :) We like it)) Only we use pickled cucumbers)
06.12.2023
A simple and quick salad. No need to fuss with cooking. Cool recipe!!! Rice is my favorite food and I can’t go a day without it. By the way, why eat this salad cold? And it will be no less tasty hot. Thank you very much for the recipe. It seems like I know a lot of salads, but when it comes to cooking, my head is immediately a mess. But I won’t add pickled cucumbers there, I don’t like them in salads, they’ve become boring somehow
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