Roll with crab sticks from lavash

Name: Roll with crab sticks from lavash
Total time: 3 h
Yield: 8
Ingredients: 400 g Crabs; 3 Eggs; 450 g Lavash thin; 150 g Hard cheese; 3 cloves of garlic Garlic; 300 g Mayonnaise; 1 g Parsley; 1 g Dill

A tasty and juicy roll will serve as an excellent appetizer at any feast! The culinary recipe of Armenian cuisine suggests preparing an excellent appetizer for the festive table. This crabmeat roll is a wonderful food for any occasion. The finished roll is then cut into portions and placed on the table in an oblong dish. Decorated with green leaves.

156

9380

Zoey White

Recipe author

Calories

533kcal

Protein

17g

Fat

34g

Carbs

37g

*Nutrition per serving

Ingredients

Servings: 8

400g

3

450g

150g

3cloves of garlic

300g

1g

1g

Step-by-step preparation

Cooking time: 3 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
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STEP 10
STEP 11

Comments on the recipe

volodislav

19.08.2023

5

Truly finger licking good! very tasty rolls. My family is Russian, but my friends taught me how to cook this delicious dish, as well as crab salad, everything is very tasty! Cooking is certainly not easy, but it’s worth it!

natali

19.08.2023

4.9

It turned out to be a very tasty roll, and the cooking time took 30 minutes (without refrigeration)

Milada

19.08.2023

5

Thank you very much for your interest in my recipe

fialka

19.08.2023

4.9

Yum!!! Fast, simple and amazingly delicious!

Milada

19.08.2023

4.8

fialka, I agree one hundred percent!!!

Fiesta

19.08.2023

4.9

I really love different rolls made from Armenian lavash and a variety of fillings. I’ll also take this note into account. It’s easy and quick to prepare, perfect for the unexpected arrival of guests.

Milada

19.08.2023

4.5

Fiesta, yes! and very tasty!