Georgian chicken chakhokhbili
A dish of Georgian cuisine with tender chicken, vegetables and herbs! If you don’t know how to cook Georgian chicken chakhokhbili, then the recipe will come in handy!
Chakhokhbili is a national dish of Georgian cuisine. In ancient times in the Caucasus, this food was prepared from pheasants. Basically, chakhokhbili is a meat stew that we will prepare today from chicken. Since this culinary recipe came to us from the Caucasus, it is replete with aromatic spices, herbs and pepper, so if you really like spicy food, then this food is definitely for you! It will fit perfectly into any holiday menu, and you can pleasantly surprise your guests! Since the recipe is based on chicken, the dish is also suitable for those watching their figure.
Calories
679kcal
Protein
48g
Fat
52g
Carbs
7g
*Nutrition per serving
Ingredients
Step-by-step preparation
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Comments on the recipe
30.11.2023
thank you yummy)))
30.11.2023
A very tasty dish, nutritious and juicy. vegetables and meat provide sufficient fluid. The smell of spices is simply wonderful. the meat turns out soft and juicy. It took about 20 minutes to prepare the meat and vegetables and 45-50 minutes to cook. thank you very much to the author!!!
30.11.2023
I made this for lunch today and my family was delighted! True, I only added half a hot pepper, but the spiciness was still felt in the dish and gave it a piquant taste! It turned out very satisfying! Thank you very much for the recipe!
30.11.2023
Vera, how delicious! My mouth is watering))) And it’s one in the morning, it’s too late to eat)
30.11.2023
znlena, you know, it turned out so delicious!!!
30.11.2023
oh, Vera, don’t tease)))) You can see what a juicy dish
30.11.2023
I agree, Vera, it looks very appetizing. It can be seen that the chicken turned out juicy and very tender. I can imagine the aroma that lingered while it was cooking!
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