Pumpkin pie

An original and healthy pie for the whole family!
152
8192
Nora DavisNora Davis
Author of the recipe
Pumpkin pie
Calories
1010Kcal
Protein
11gram
Fat
42gram
Carbs
147gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
0.5teaspoon
2to taste
1cup
to taste
to taste
1cup

Step-by-step preparation

Cooking timeCooking time: 1 hr 40 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

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  8. STEP 8

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  9. STEP 9

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  10. STEP 10

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  11. STEP 11

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  12. STEP 12

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  13. STEP 13

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  14. STEP 14

    STEP 14

Comments on the recipe

Author comment no avatar
miviren
08.10.2023
4.7
And races Is this vegetable oil or melted butter? If it is vegetable, then it seems to me that the dough will not be rich
Author comment no avatar
Tancha
08.10.2023
4.5
Yes, it's vegetable oil. The dough is not rich, it resembles a sponge cake.
Author comment no avatar
Elena 83
08.10.2023
4.9
But I’ll take it and take photos of the steps - I really liked the recipe!!
Author comment no avatar
Elena 83
08.10.2023
4.6
The pie turned out to be very tasty!! My husband, who doesn’t eat pumpkin at all, ate half the pie :))
Author comment no avatar
Tancha
08.10.2023
4.9
I'm very glad that you liked it. The pie is really very tasty. If you wish, you can decorate it with a cake. Make a layer and decorate on top.
Author comment no avatar
Olga
08.10.2023
4.5
Yesterday I made pumpkin pie, it tasted like melon. And the guests who came thought for a long time whether it was homemade baked goods or from the store, the taste was too unusual.
Author comment no avatar
Natalia
08.10.2023
5
Great recipe! I really liked it, thank you.