Pumpkin cream puree dessert with fruits

A bright and tasty dessert will fill your home with the aroma of pumpkin! Probably everyone remembers my mother’s pumpkin porridge or soup, but I really liked something in between both – this light dessert of pumpkin cream puree with fruit came to us from American cuisine. This easy-to-prepare culinary recipe for a delicious dessert is completely safe for your figure.
85
3273
Gabriella JohnsonGabriella Johnson
Author of the recipe
Pumpkin cream puree dessert with fruits
Calories
122Kcal
Protein
2gram
Fat
2gram
Carbs
27gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
Pumpkin
150g
Pears
1
Peaches
1
Butter
1teaspoon
Sugar
1teaspoon
Juice
2tablespoon
Ice cream
to taste
Honey
to taste
Lemon juice
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 25 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

Comments on the recipe

Author comment no avatar
maraly
22.08.2023
4.9
NastyaK, thank you for the interesting dessert with pumpkin. As soon as I find a pumpkin I'll try it
Author comment no avatar
Ilga
22.08.2023
4.8
The recipe is both tasty and healthy Cooking time 20 minutes
Author comment no avatar
Natalya Vkus
22.08.2023
4.8
Mistress!!! And you write butter. When, where and in what form to use it.

Similar Recipes

Fast, simple, tastyPumpkin with honey
DessertDessert without flour
National cuisinesAmerican cuisine