Prague cake

Name: Prague cake
Total time: 2 h 20 min
Yield: 12
Ingredients: 1 cup Sour cream; 3 Eggs; 1.25 cup Wheat flour; 1 cup Sugar; 0.5 teaspoon Baking soda; 2 tablespoon Cocoa; 1 Boiled condensed milk; 150 g Butter; 100 g Chocolate; 50 ml Cream

Everyone loves the famous Prague cake - so much chocolate and condensed milk! Prague cake, as one of the most popular among the people, exists in several variations. I would like to show what a Prague cake recipe should look like with a photo gallery, passed down to us from Czech cuisine. It contains, among other things, boiled condensed milk. You will definitely need it to get the Prague cake recipe with the photos shown here.

206

9471

Elise Martinez

Recipe author

Calories

445kcal

Protein

8g

Fat

23g

Carbs

50g

*Nutrition per serving

Ingredients

Servings: 12

1cup

3

1.25cup

1cup

0.5teaspoon

2tablespoon

Boiled condensed milk

1

Butter

150g

Chocolate

100g

Cream

50ml

Step-by-step preparation

Cooking time: 2 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11
STEP 12

Comments on the recipe

Inga

03.10.2023

4.8

Based on the calculation of all products, taking into account the double dosage, the final weight was 2 kg. So feel free to multiply all products by 2. And the cake turned out delicious)

Irishka

03.10.2023

4.5

Can you please tell me the approximate weight of the finished cake for this recipe?

mother of a sweet tooth

03.10.2023

4.9

The weight of the composition in all 12 servings is 1553 g. Take a closer look for yourself: under the list of ingredients there is such information in the right column, after the bold word TOTAL there is a window with a pop-up list, you need to select ALL PORTIONS! Below you will see: WEIGHT OF THE COMPOSITION - 1553 gr.