Poppy yeast roll

This delicious poppy seed roll is sure to become a family favorite! Here he is, my joy, he came from the street. His eyes are sparkling, his cheeks are rosy, and his shoes are all scattered! What a wretch! Take off your hat, jacket, hang it up. What's for dinner? Fried potatoes. What's "oooh"? If you don't want potatoes, what do you want? Do you want a roll with poppy seeds? According to Masha's recipe, poppy seed roll? Well, I don't know, I'll have to meet you halfway. Maybe you’ll meet me halfway and finally shave, otherwise the children are already afraid of you. We are preparing poppy seed roll for the family.
123
5542
Emily PerezEmily Perez
Author of the recipe
Poppy yeast roll
Calories
397Kcal
Protein
11gram
Fat
13gram
Carbs
54gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
1cup
2tablespoon
1teaspoon
1cup

Step-by-step preparation

Cooking timeCooking time: 3 hr 40 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

  13. STEP 13

    STEP 13

  14. STEP 14

    STEP 14

  15. STEP 15

    STEP 15

  16. STEP 16

    STEP 16

Comments on the recipe

Author comment no avatar
kontaty
03.10.2023
4.6
The poppy seed roll is ready, I’ll post pictures soon
Author comment no avatar
Anastasia
03.10.2023
4.7
I love poppy seed rolls too! Here’s a similar recipe
Author comment no avatar
kontaty
03.10.2023
4.8
I baked a poppy seed roll for the first time, I was very pleased with the result, I really liked the recipe, all the proportions were in place
Author comment no avatar
Oksi
03.10.2023
5
How many pieces do you get per serving?
Author comment no avatar
kontaty
03.10.2023
4.9
I got 2 rolls... the whole result is in the photos)
Author comment no avatar
Ira
03.10.2023
4.6
Anastasia! Contati! Very tasty “poppy seed roll according to Mashka’s recipe”...oh, Anastasia, I’m laughing!!!)) it’s funny how...well, it made me laugh, well, it’s just an anecdote from life. The roll turned out fluffy, soft, and the poppy seed filling was so sweet. The roll ran out quickly, it took longer to cook. Thanks for the recipe and good mood.
Author comment no avatar
Elena
03.10.2023
5
I bake all the time, I like to always have something for tea, I don’t have time, I buy it at the store. but homemade baked goods are homemade, my husband really likes rolls with poppy seeds and buns with poppy seeds, the roll is really fluffy and tasty, it goes away quickly