Pies with strawberries in the oven

Delicious rosy, delicious pies! Even the neighbors will come running to the aroma! How I love summer - it’s not only the season of vacations, but also fresh berries and fruits from which you can cook something delicious! Pies are the simplest and most win-win option, everyone loves them! The pies turn out especially delicious with strawberries...
48
4926
Madelyn PowellMadelyn Powell
Author of the recipe
Pies with strawberries in the oven
Calories
156Kcal
Protein
4gram
Fat
4gram
Carbs
24gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 21
250ml
1tablespoon
3tablespoon
0.5teaspoon
0.5cup
2teaspoon
1tablespoon
1tablespoon
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 2 hr
  1. STEP 1

    STEP 1

    Required ingredients for the dough

  2. STEP 2

    STEP 2

    Let's prepare the dough. To do this, mix dry yeast, 1 table. l. sugar and 3 table. l. flour

  3. STEP 3

    STEP 3

    Add milk in small portions to avoid lumps

  4. STEP 4

    STEP 4

    Stir until the yeast dissolves

  5. STEP 5

    STEP 5

    Cover with a towel and leave in a warm place for 30 minutes

  6. STEP 6

    STEP 6

    In the meantime, beat the eggs and add the remaining sugar

  7. STEP 7

    STEP 7

    A pinch of salt

  8. STEP 8

    STEP 8

    Vanilla sugar. Now let's beat everything a little

  9. STEP 9

    STEP 9

    After 30 minutes, when our dough has risen, combine it with beaten eggs

  10. STEP 10

    STEP 10

    Add flour little by little

  11. STEP 11

    STEP 11

    Mix with a spoon and then knead with your hands. You need to knead for 10-15 minutes. At this stage I often resort to the services of a bread maker - it copes with this process perfectly

  12. STEP 12

    STEP 12

    The kneaded dough is smooth, elastic and does not stick to your hands.

  13. STEP 13

    STEP 13

    Cover with a towel and leave in a warm place for 1 hour

  14. STEP 14

    STEP 14

    Now you can start filling. Here are all the ingredients you need

  15. STEP 15

    STEP 15

    Add starch to sugar

  16. STEP 16

    STEP 16

    Mix well

  17. STEP 17

    STEP 17

    Wash the strawberries and remove the stems. If you got wild strawberries, then we skip this stage, because they are already without tails

  18. STEP 18

    STEP 18

    After the specified time the dough has risen well

  19. STEP 19

    STEP 19

    Knead it a little again

  20. STEP 20

    STEP 20

    Divide the dough into small balls. I got 21 pieces.

  21. STEP 21

    STEP 21

    Knead each bun into a flat cake

  22. STEP 22

    STEP 22

    Add some strawberries

  23. STEP 23

    STEP 23

    Sprinkle with a mixture of starch and sugar

  24. STEP 24

    STEP 24

    Pinch the edges and get a pie

  25. STEP 25

    STEP 25

    Place on a baking sheet greased with vegetable oil

  26. STEP 26

    STEP 26

    Turn on the oven to the lowest heat, place the pies and leave it ajar, let the pies rise for 15 minutes, then turn up the heat to 180 degrees and bake the pies until golden brown.

  27. STEP 27

    STEP 27

    My pies are ready in 30 minutes

  28. STEP 28

    STEP 28

    To grease the pies, mix warm water (or milk) and sugar

  29. STEP 29

    STEP 29

    We grease the pies with syrup - and they are immediately transformed, becoming beautiful and shiny

  30. STEP 30

    STEP 30

    Enjoy your tea!

Comments on the recipe

Author comment no avatar
Ira
16.11.2023
4.6
nasstin, oh, what lush strawberry pies! You can be envious of such splendor and how can you get them like that! And the sugar coating shines so beautifully and adds flavor to the pies, you can be stunned! Thank you very much for the recipe!<br /><br />
Author comment no avatar
Tatiana
16.11.2023
4.5
Nastenka, it’s even delicious to look at your pies, and the strawberry is a wonderful berry, you add it (not a lot) to strawberries and the aroma is just a miracle. Thank you for the sweet dreams.