Pasta with shrimp and tomatoes

Amazing pasta recipe! Feel like a resident of Genoa! Until last Saturday, I only knew the combinations of pasta with meat, mushrooms and sugar, but my very close friend managed to surprise me with an unusual food, namely pasta with shrimp. This dish is unusual in all respects, but I would advise each of you to cook it at least once. That's why I'm telling you about this recipe.
125
6341
Elise HamiltonElise Hamilton
Author of the recipe
Pasta with shrimp and tomatoes
Calories
566Kcal
Protein
25gram
Fat
18gram
Carbs
73gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5
0.5kg
2cloves of garlic
to taste
2tablespoon
to taste

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

Comments on the recipe

Author comment no avatar
Ilga
08.11.2023
4.5
Shrimp Prepare quickly in about half an hour
Author comment no avatar
Valeria
08.11.2023
4.8
Author comment no avatar
Fiesta
08.11.2023
4.7
You made a very beautiful dish! truly a sight for sore eyes! I love shrimp, and we do this at home too, but I don’t use spaghetti, but pasta, like a spiral
Author comment no avatar
Alina Viktorovna
08.11.2023
4.8
how I love such seafood dishes Ilga photo is spot on as always
Author comment no avatar
Ilga
08.11.2023
4.5
Thank you girls
Author comment no avatar
maskaraska
08.11.2023
4.7
Oh my God! I probably found the most ideal dish for my husband, since there are 2 ingredients that he simply adores - shrimp and spaghetti. The dish is not only satisfying, but also healthy, since the shrimp are rich in vitamins A B C E. It can be called “combining business with pleasure.” The recipe turned out to be quite tasty and piquant, and also original in its own way.
Author comment no avatar
meyri85
08.11.2023
4.5
Shrimp Thanks for the recipe