Open pie with jam and walnuts

Name: Open pie with jam and walnuts
Total time: 1 h 30 min
Yield: 12
Ingredients: 200 g Butter; 10 g Vanilla sugar; 150 g Sugar; 250 g Wheat flour; 100 g Walnuts; 2 Eggs; to taste Salt

Find out how to make the most delicious jam pie. Almost every housewife has a jar of jam in her house, and you can’t do without flour in any kitchen. So, I want to share a recipe for a dessert for tea drinking. Jam pie is an unusually simple and tasty culinary dish. This food is perfect for both a cozy tea party at home and for entertaining guests.

37

15457

Nora Rodriguez

Recipe author

Calories

320kcal

Protein

5g

Fat

21g

Carbs

28g

*Nutrition per serving

Ingredients

Servings: 12

200g

10g

150g

250g

100g

2

to taste

Step-by-step preparation

Cooking time: 1 hr 30 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11
STEP 12
STEP 13

Comments on the recipe

Guest

06.09.2023

4.5

I would like to make a small adjustment to the amount of ingredients: you need to add at least twice as much flour, or use less margarine.

Snowstorm

06.09.2023

5

I agree with Irina 1325’s comment, we need more flour. but the recipe is good, quick and easy. I bake this pie with two types of berries - I take blueberry jam (it’s very sweet) and add cranberries twisted in a blender (without sugar) for aromatic sourness. it turns out very tasty. I recommend!

Shura

06.09.2023

5

Open pies look very colorful, and with jams and nuts this is probably the best option!