Onion with egg and mayonnaise

Ingredients
Step-by-step preparation
STEP 1

We prepare the products: butter, onion, egg and mayonnaise. The portion is not large. We put all the products closer to the stove, it’s more convenient. And for the happy owners of large kitchens, this is a strong recommendation.
STEP 2

Before we start onions, we need to put a frying pan on the lowest heat and pour oil on it. Almost grease the pan with this oil. Let the pan heat up. At this time, we also clean the onion into squares.
STEP 3

Place the onion in the frying pan.
STEP 4

Take a spoonful of mayonnaise (heaped) and put the mayonnaise on the onion, which we already have in the frying pan.
STEP 5

Now take the egg and break it directly into the frying pan with all its contents.
STEP 6

Holding the frying pan, just don't get burned, mix everything. We turn up the gas, personally I like it full throttle. And we continue to mix, but without fanaticism. The mass should become loose. However, here, as in scrambled eggs, the readiness is according to personal taste.
STEP 7

The whole dish is ready. Bon appetit!
Comments on the recipe
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