Minced meatballs with rice in the oven with gravy
This wonderful meatball recipe is sure to please the whole family! My mother bought a new oven and decided to use it. Now she cooks almost all dishes in it, including meatballs. This is her culinary recipe, which she called meatballs in the oven.
Calories
572kcal
Protein
18g
Fat
48g
Carbs
15g
*Nutrition per serving
Ingredients
Servings: 81kg
1
125g
80g
80g
5g
5g
to taste
2tablespoon
Step-by-step preparation
Cooking time: 1 hr 20 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
10.12.2023
Good recipe, I’ve never baked meatballs in the oven before. It must be very tasty, it looks appetizing. I think my family will appreciate such a culinary creation.
10.12.2023
I also add grated cheese to the meatballs. It turns out delicious.
10.12.2023
Is it necessary to fry the minced meat? this one is a bit long...and the recipe is great...
10.12.2023
and you don’t have to boil the rice, just soak it... in 40 minutes it will be ready anyway... and how much time will be saved
10.12.2023
It seems to me that the rice, if not boiled, will be a bit tough... I prefer to play it safe.
10.12.2023
YES NO, not too harsh... just as it should be...
10.12.2023
You just need more sauce, because... absorbs more liquid than already boiled...
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