Meat loaf
A wedding loaf can become your favorite dish if you add meat to it!
Calories
238kcal
Protein
14g
Fat
15g
Carbs
14g
*Nutrition per serving
Ingredients
500g
1teaspoon
0.25teaspoon
100g
50g
1
200g
0.5cup
0.33cup
2tablespoon
1tablespoon
Step-by-step preparation
STEP 1
STEP 2
Lightly beat the egg
STEP 3
Add an egg to the minced meat,
STEP 4
chopped tomatoes,
STEP 5
onions, peppers, oatmeal, spices.
STEP 6
Forming minced meat into “bread”
STEP 7
Making the glaze. Cover the bread with glaze and place in the oven for 1 hour.
STEP 8
STEP 9
Comments on the recipe
15.08.2023
And I also add olives or olives, and I take peppers of different colors, when cut it turns out very beautiful!!))
15.08.2023
Thanks for the idea! Honestly, I haven’t tried it with olives, but it will be delicious - I’m sure
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