Liver cake

Can serve as a table decoration, festive and delicious! A good dish for the holiday table.
47
11076
Recipe author Aubree JohnsonAubree Johnson
Recipe author
Liver cake
Calories
495kcal
Protein
23g
Fat
36g
Carbs
20g
*Nutrition per serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    Grind the washed liver in a blender.

  2. STEP 2

    STEP 2

    In a separate bowl, mix all the ingredients except mayonnaise. Beat with a mixer. The dough should turn out like for pancakes.

  3. STEP 3

    STEP 3

    Bake pancakes from the prepared dough. Then coat each pancake with mayonnaise and stack them on top of each other in layers.

  4. STEP 4

    STEP 4

    Grease the top with mayonnaise and sprinkle with grated cheese. Place in a cool place for a while to soak.

Comments on the recipe

Author comment no avatar
luba60
23.11.2023
4.7
Unusual cake.