Lagmajo - flatbread with meat
An amazing meat appetizer for any meal! Delicious.
Lagmajo (lahmajun, in Turkish) is an Arabic dish, meaning meat with dough or flatbread with meat. A very popular dish in the Middle East.
The greens are wrapped in a flatbread, like in a tube. Eaten with lemon. You can make flatbreads with onions and any vegetables or meat.
Calories
763kcal
Protein
26g
Fat
33g
Carbs
77g
*Nutrition per serving
Ingredients
250ml
1teaspoon
500g
1teaspoon
to taste
0.5kg
to taste
100g
to taste
Step-by-step preparation
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Comments on the recipe
14.10.2023
I ate these flatbreads and really liked them
14.10.2023
♚Larisynshik, thanks for the recipe, try cooking it this way too, it turns out great too
14.10.2023
Yes. The flatbreads are good. I put in a lot of meat. But still delicious.
14.10.2023
Cool recipe, otherwise I was already thinking that I could do something new with minced meat! I made it yesterday, the whole family really liked it, but instead of tomato and chili pepper, I just added homemade adjika.
14.10.2023
Adjika contains both tomato and pepper. So everything is fine. Glad you liked the flatbreads.
14.10.2023
Very tasty flatbreads! We’ve made it twice already and everyone at home really likes it. The ingredients are simply superbly selected. The dish turns out very tasty and satisfying. Thanks for the step-by-step photos! They helped a lot.
14.10.2023
We make these flatbreads often too. The whole family likes it.
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