Japanese mashed potato soup with croutons

Name: Japanese mashed potato soup with croutons
Total time: 35 min
Yield: 4
Ingredients: 500 ml Bouillon; 100 g Sour cream; 2 tablespoon Soy sauce; 500 g Potato; 100 ml Cream; 50 g Butter; 300 g White bread; to taste Salt; to taste Ground black pepper

The family will love it! A simple recipe for a tender soup! Japanese cuisine is extremely popular all over the world. Nowadays it is very difficult to find a person who has not heard anything about it or tried Japanese food. I offer a culinary recipe for a very tasty soup. Prepare Japanese-style mashed potato soup for lunch for your loved ones, spending half an hour.

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