Hot sandwiches with potatoes

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Preparing the ingredients. Dilute starch in 2 tbsp. water (you can use juice from grated potatoes).

2. STEP 2

   

   Grate the potatoes and carrots on a fine grater, chop the onion finely or in three on a coarse grater. Add vegetable oil and diluted starch. Mix everything.

3. STEP 3

   

   Slice a loaf or other bread.

4. STEP 4

   

   Place the filling on one side of the loaf (although you can do it on both sides).

5. STEP 5

   

   We start frying the sandwiches over low heat on the filling side so that it has time to fry until golden brown.

6. STEP 6

   

   Then turn it over to the other side.

7. STEP 7

   

   Sandwiches are ready, sprinkle green onions on top. Bon appetit!