French beet salad
Healthy food for gourmets! A delicious recipe for the elite! Delicious.
Add French dressing to the beet salad to taste.
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

Comments on the recipe
07.10.2023
My favorite salad, Tancha, you are just a fakir, you depicted such a miracle, well done!
07.10.2023
My girlfriends and I are having a week of French cuisine. Before that it was Mexican.
07.10.2023
Listen, what a super recipe, and most importantly - simple as I don’t know what! Well, sometimes I get tired of all the prefabricated salads made from beets, grated, and with sour cream and garlic...
07.10.2023
I love beets, I eat them with pleasure in any form offered, even just boiled! I read it and go to the kitchen - there are five small beets... the rest is also ready :) Thank you!
07.10.2023
Can I use artificial honey in the sauce? natural allergy (Thanks for the recipe!
Similar Recipes
Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!- 50 mins
- 16 Servings
- 62 Kcal
- 586
Classic Easter cake with raisins like grandma'sDelicious, airy, for the Holy Day!- 3 hr
- 6 Servings
- 1339 Kcal
- 1025
Quick bread in the oven with yeastVery tasty, simple, aromatic, for every day!- 2 hr
- 10 Servings
- 146 Kcal
- 748
Squid salad with fresh cucumber and eggAwesome salad made from easy to find ingredients- 25 mins
- 4 Servings
- 264 Kcal
- 253
Beet salad with garlic and mayonnaiseThe most delicious, simple, cheap, for every day!- 1 hr
- 4 Servings
- 82 Kcal
- 345
Beautiful quick salad for the holiday in 5 minutesA beautiful, bright, quick salad will decorate the holiday table 100%!- 5 mins
- 4 Servings
- 347 Kcal
- 167
Beet salad with garlic and mayonnaiseThe most delicious, simple, cheap, for every day!- 1 hr
- 4 Servings
- 82 Kcal
- 345
Barley porridge on water, crumblyDelicious roasted barley porridge with butter- 40 mins
- 5 Servings
- 182 Kcal
- 131
Classic borscht with beefBeautiful, original, made from ordinary products, the best!- 2 hr 15 mins
- 8 Servings
- 205 Kcal
- 341
