Eggplants in the oven with hard cheese, tomatoes and herbs

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

Comments on the recipe

Aster

28.10.2023

4.6

Great vegetable side dish! I’ll definitely prepare it and post photos step by step.

Vallina

28.10.2023

4.8

exclusively for health!!!

Fiesta

28.10.2023

4.5

a very tasty and quick dish, it’s a pity - my girls don’t like eggplants, I cook such beauty especially for myself. and for them I make the same thing, but with zucchini

Sunny777

28.10.2023

4.9

Yes, the dish is amazing!! But on the contrary, I don’t think it’s very good with zucchini... Tomatoes go perfectly with eggplants. When I prepare this dish, I coat each layer - both eggplants and tomatoes - with a mixture of cheese, garlic and mayonnaise. We also like to fry vegetable slices first and then bake them. Well, of course it turns out fattier, higher in calories.... but I don’t care) but it’s delicious!! thanks for the recipe!!

Shura

28.10.2023

4.5

How beautiful! Eggplant medallions are worth gold!

Vallina

28.10.2023

4.9

Thank you! I'm glad you liked it)