Dumplings with pork

This very tasty appetizer comes from the Czech Republic and will also appeal to Russian housewives. Tasty. A very tasty Czech dish - dumplings.
49
568
Lauren ColeLauren Cole
Author of the recipe
Dumplings with pork
Calories
474Kcal
Protein
17gram
Fat
21gram
Carbs
52gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12
Wheat flour
800g
Eggs
2
Water
500ml
Yeast
10g
Salt
1.5teaspoon
Sugar
2tablespoon
Vegetable oil
6tablespoon
Salt
to taste
Pork
500g
Bulb onions
3
Ground black pepper
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr 40 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

  13. STEP 13

    STEP 13

  14. STEP 14

    STEP 14

Comments on the recipe

Author comment no avatar
liliyaa
09.12.2023
4.6
Thank you so much for the great dumpling recipe!!!

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