Delicious cottage cheese casserole with banana and cream
This light cottage cheese casserole with banana is ideal for little sweet tooths. I was preparing a cottage cheese casserole with apples for the children and thought that such a casserole could be prepared with other fruits. My children love bananas very much. This is the recipe I found. I would like to share with you “Curd casserole with banana”.
Calories
443kcal
Protein
25g
Fat
22g
Carbs
32g
*Nutrition per serving
Ingredients
Servings: 5Step-by-step preparation
Cooking time: 50 minsSTEP 1
STEP 2
STEP 3
STEP 4
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STEP 9
Comments on the recipe
26.09.2023
The dessert turned out to be very tasty, the kids really ate it all, I was able to try it, but I’ll be making more in the process.
26.09.2023
I have long dreamed of having something like this. The e-cookbook is simply wonderful. Always at hand, accessible step-by-step instructions, and most importantly, you are not afraid of losing some exclusive recipe. Video instructions - makes it possible for even a beginner to feel more confident.
26.09.2023
I'm taking it!! I love this deliciousness!!! Thanks for the recipe
26.09.2023
Elena, hello!
26.09.2023
I have two daughters, the second one is still very small, we get cottage cheese in the dairy kitchen and my grandmother sends it from the village. My daughters just don’t want to eat cottage cheese. That’s why I’m experimenting with cottage cheese. I’ve never been able to bake casseroles, but this recipe turned out very tasty. I brush the casserole with egg yolk before putting it in the oven to get a delicious, golden-brown crust. Not only the children eat with gusto, but so does my husband!) Thanks for the recipe!
26.09.2023
It turned out to be a very tasty casserole. Juicy and lush. We eat with pleasure! Thanks for the recipe)
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