Custard cakes with curd cream and strawberries

Name: Custard cakes with curd cream and strawberries
Total time: 1 h 15 min
Yield: 8
Ingredients: 100 g Butter; 1 teaspoon Sugar; 180 g Wheat flour; 250 ml Water; 0.5 teaspoon Salt; 4 Eggs; 50 g Butter; 400 g Cottage cheese; 2 Egg yolks; 100 g Sugar; 150 ml Heavy cream; to taste Vanillin; to taste Strawberry

The whole family will love these wonderful custard cakes with the most delicate cream! Custard cakes with curd cream and strawberries are very tasty, tender and strawberry-y!

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