Curd pie with apples and lemon

Name: Curd pie with apples and lemon
Total time: 1 h 20 min
Yield: 10
Ingredients: 600 g Apples; 500 g Cottage cheese; 100 g Butter; 170 g Sugar; 0.5 Lemons; 2 tablespoon Water; 2 Eggs; 0.2 teaspoon Salt; 400 g Yeast dough

In just a few minutes you will have a delicious, aromatic pie. For all lovers of delicious food, and especially pastries and desserts, we offer a simple culinary recipe for a very tasty pie with apples and cottage cheese. It is very simple to prepare and does not require much effort or time.

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