Cottage cheese with herbs and garlic as a spread
Cottage cheese with greens is recommended by every nutritionist!
Calories
143kcal
Protein
12g
Fat
10g
Carbs
2g
*Nutrition per serving
Ingredients
Servings: 6400g
100g
to taste
to taste
2cloves of garlic
to taste
Step-by-step preparation
Cooking time: 15 minsSTEP 1
Ingredients
STEP 2
cutting greens
STEP 3
onion
STEP 4
add pepper
STEP 5
garlic
STEP 6
mix everything with cottage cheese
STEP 7
add sour cream
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