Cottage cheese pancakes with blueberry sauce

Delicious, quick and appetizing pancakes for your breakfast. An excellent breakfast option - fast, bright and tasty. Pancakes are very easy to prepare. And for the berry sauce, you can use any berries you like!
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19487
Nora ThompsonNora Thompson
Author of the recipe
Cottage cheese pancakes with blueberry sauce
Calories
465Kcal
Protein
12gram
Fat
25gram
Carbs
47gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3
Eggs
1
Cottage cheese
100g
Sugar
2tablespoon
Wheat flour
0.5cup
Kefir
150ml
Baking soda
0.5teaspoon
Salt
to taste
Vegetable oil
3tablespoon
Sugar
2tablespoon
Blueberry
100g
Starch
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 30 mins

  1. STEP 1

    STEP 1

  2. STEP 2

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  13. STEP 13

    STEP 13

Comments on the recipe

Author comment no avatar
Shura
24.10.2023
4.8
Irisha, what a good idea - the pancakes and the sauce, and even blueberry, look very beautiful on the pancakes, and I don’t even doubt the taste! You can prepare it any time your heart desires, everything is at hand, and the sauce can be made from frozen blueberries, or from any berry! Mmm, yummy)))

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