Classic French egg omelette in a frying pan

Name: Classic French egg omelette in a frying pan
Total time: 5 min
Yield: 2
Ingredients: 3 Eggs; 100 g Butter; to taste Salt; to taste Ground black pepper

French omelette is perfect for a proper breakfast! I am very lazy to cook in the morning, so I am always on the lookout for quick cooking recipes. I want to share one of them, a very hearty and appetizing omelette in a frying pan, a classic French recipe.

87

1910

Isla Wilson

Recipe author

Classic French egg omelette in a frying pan

Calories

508kcal

Protein

11g

Fat

50g

Carbs

1g

*Nutrition per serving

Ingredients

Servings: 2

3

100g

to taste

to taste

Step-by-step preparation

Cooking time: 5 mins

STEP 1
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STEP 7

Comments on the recipe

♥tatyna♥

18.10.2023

4.5

I cooked it the other day, it turned out very tasty, I was even surprised myself))) Vera, respect!!!

Vera

18.10.2023

4.5

Why be surprised, omelette and scrambled eggs Thanks for the comment! You can try doing this again, it turns out delicious:

Accident

18.10.2023

4.6

this is a regular omelette like I always make for myself, I didn’t know it was French, I thought it was just an omelette

Ira Tezina

18.10.2023

4.7

This is the most delicious and easy to prepare omelet in the world!! As soon as I found out this recipe, this is the only way I cook now! The consistency of this omelet is denser, not watery, compared to an omelet made with milk, and I really like it. I tried rolling this omelette into a roll, first sprinkling it with grated cheese - it turned out very tasty. Of course, instead of cheese, you can wrap any filling) Mixing the egg mass with butter gives the omelette a creamy taste and smooth structure; it comes out of the pan well and looks aesthetically pleasing on the plate.