Cake with whipped cream and fruits
Insanely tasty, simple, fast! A simple cake recipe for those with a sweet tooth!
Calories
420Kcal
Protein
9gram
Fat
22gram
Carbs
47gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
260g
100g
30g
50g
50g
50g
1kg
1L
500g
200g
Step-by-step preparation
Cooking time: 3 hr
STEP 1
STEP 2
Sift flour, cocoa, starch. Add almonds.
STEP 3
Beat the yolks and
STEP 4
proteins with sugar.
STEP 5
Mix them, add the flour mixture. Then butter. Bake.
STEP 6
Cook the pears with sugar and lemon juice.
STEP 7
Cut the cake, add currants
STEP 8
then pears
STEP 9
then whipped cream.
STEP 10
Let's decorate.
STEP 11
Comments on the recipe
27.10.2023
You are on top as always! What a luxurious cake! Masterpiece! Thank you! My version...
27.10.2023
27.10.2023
The cream cake is simply gorgeous! It looks great and tastes amazing! Pear and currants go great together! Divine!
27.10.2023
Ksyunya, I also love cakes with cream, we will share recipes. My goddaughter’s birthday is coming soon - so I’ll make it according to your recipe. And this is mine with cherries.
27.10.2023
Mmmmm, how beautiful, judging by the recipe, the cake will turn out very tasty. Although I try not to eat a lot of sweets, I can’t, I think any woman should treat herself to sweets sometimes. Today I already bought some cherries, I’m choosing a cake recipe to make and I think I’ll stop with this one, because it uses fruit, which is very healthy, whipped cream is amazingly tasty and thirdly, we decorate with cherries, it’s super beautiful !) Well, goodbye diet for today and hello evening jogging! Bon Appetit everyone!
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