Belarusian potato babka with chicken

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   Products for cooking.

2. STEP 2

   

   Cut the chicken into small pieces. Lightly fry the chicken pieces until golden brown.

3. STEP 3

   

   Peel the potatoes and grate them on a fine grater. Along with the potatoes, you need to grate (or finely chop) one onion.

4. STEP 4

   

   Add salt, eggs, sour cream and flour to the potato mixture. Mix everything well.

5. STEP 5

   

   Place the fried chicken in a baking dish.

6. STEP 6

   

   And pour potato mixture on top.

7. STEP 7

   

   Bake in the oven at 180°C for about 1.5 hours.

Comments on the recipe

alexey3692

14.10.2023

4.6

Looks delicious, I have no doubt it will be delicious.

Lucy

14.10.2023

4.8

Thank you