Bean salad with cheese

Amazingly nutritious and tasty salad! You will definitely like it! There was a time when I wanted to lose weight. And so a friend advised me to add more legumes, in particular beans, to my diet. Yes, I also couldn’t even think that it helps break down fat in problem areas and lowers cholesterol levels in the blood. Now I try to eat beans at least twice a week, in any form. Whether it's soup or borscht or salad. So I want to offer you a delicious dish.
104
9921
Paisley HallPaisley Hall
Author of the recipe
Bean salad with cheese
Calories
438Kcal
Protein
14gram
Fat
29gram
Carbs
34gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 4 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

  13. STEP 13

    STEP 13

Comments on the recipe

Author comment no avatar
Nikolay
16.09.2023
4.6
Great tasty salad! White crackers like Kompashki or some Vorontsovskiy ones go well with beans and cheese. Thanks for the great recipe.
Author comment no avatar
Olya
16.09.2023
4.7
mmmmmm!!! I’ll try to cook it, I’ll post step-by-step instructions)
Author comment no avatar
Fiesta
16.09.2023
4.8
For some reason no one is posting photos, let me do it. It’s easy to prepare (what’s there to cook - I mixed everything and put it on the table), but it takes a long time to cook the beans. but filling and tasty
Author comment no avatar
Devika
16.09.2023
4.7
For the holidays I made the same salad, only I changed the onions to green onions. At the moment this is my favorite salad! The taste is simply excellent!
Author comment no avatar
ninaola
16.09.2023
4.6
Devika, your salad looks very bright!