Bean salad with cheese
Amazingly nutritious and tasty salad! You will definitely like it! There was a time when I wanted to lose weight. And so a friend advised me to add more legumes, in particular beans, to my diet. Yes, I also couldn’t even think that it helps break down fat in problem areas and lowers cholesterol levels in the blood. Now I try to eat beans at least twice a week, in any form. Whether it's soup or borscht or salad. So I want to offer you a delicious dish.
Calories
438Kcal
Protein
14gram
Fat
29gram
Carbs
34gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
200g
100g
250g
150g
100ml
1teaspoon
0.5g
2g
200g
Step-by-step preparation
Cooking time: 4 hr
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Comments on the recipe
16.09.2023
Great tasty salad! White crackers like Kompashki or some Vorontsovskiy ones go well with beans and cheese. Thanks for the great recipe.
16.09.2023
mmmmmm!!! I’ll try to cook it, I’ll post step-by-step instructions)
16.09.2023
For some reason no one is posting photos, let me do it. It’s easy to prepare (what’s there to cook - I mixed everything and put it on the table), but it takes a long time to cook the beans. but filling and tasty
16.09.2023
For the holidays I made the same salad, only I changed the onions to green onions. At the moment this is my favorite salad! The taste is simply excellent!
16.09.2023
Devika, your salad looks very bright!
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