Banana pancakes with oatmeal

Pancakes with banana flavor. Very simple, and most importantly delicious! A great idea for both breakfast and dinner. The pancakes just melt in your mouth. My family really liked it. Try it, you won't regret it.
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Recipe author Elise SmithElise Smith
Recipe author
Banana pancakes with oatmeal
Calories
269kcal
Protein
7g
Fat
12g
Carbs
34g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 30 mins

  1. STEP 1

    STEP 1

    Products for cooking.

  2. STEP 2

    STEP 2

    First, beat the salt and egg in a blender.

  3. STEP 3

    STEP 3

    Cut the bananas and add them to the blender and blend again.

  4. STEP 4

    STEP 4

    Now add milk and flour and beat again.

  5. STEP 5

    STEP 5

    The dough will look like thick sour cream. Fry the pancakes on both sides in a frying pan.

Comments on the recipe

Author comment no avatar
Elena
09.09.2023
4.5
Unfortunately, I couldn’t turn the pancakes over; the dough was too soft. They didn't look very good...
Author comment no avatar
Lucy
09.09.2023
4.9
Strange. Did you add oat flour?
Author comment no avatar
Lucy
09.09.2023
4.9
They taste wonderful too. I don't know why it didn't work out for you.
Author comment no avatar
Margarita Shalamova
09.09.2023
5
Good recipe, only I added cocoa and it turned out very tasty too.

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