Steamed cutlets - 13 cooking recipes

It's impossible not to love homemade cutlets! Meat or fish, these fried pieces of minced meat will always look appetizing and remain desirable.

Steamed cutlets

When it comes to methods of preparing meat products, most likely everyone knows the healthiest method. Of course, it is best to cook meat using steam treatment, eliminating the slightest possibility of the appearance of any harmful substances. Therefore, dishes prepared in this way will be both tasty and healthy. Moreover, preparing them at home will not be difficult! Just look at the cookbook to discover numerous interesting recipes for steamed cutlets.

Products made from beef, chicken, pork or fish can be equally well prepared using useful technology. Brave chefs show miracles of culinary ingenuity by adding pieces of chopped vegetables and even fruits, like apples, to the minced meat! You can serve hot food with a wide variety of side dishes: from rice porridge to vegetable stew! In addition to their excellent taste, steamed cutlets will be an ideal treat for those who are on a diet. Thanks to a special cooking technology, the treats turn out to be unusually light, airy, but at the same time satisfying.